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The Classic Cuisine of Lucknow
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The Classic Cuisine of Lucknow is much more than a cook book. It is the culinary memoir of Mirza Jafar Hussain, a descendant of the nawabi aristocrats of Lucknow and a gourmet cook himself. It is also a step by step guide to cooking the well known traditional dishes of Lucknow and contains vivid descriptions of certain dishes , such as Maula ajmi kofta.
- Material Used:
- Softbound
- size(cms):
- 20x13.50
- Colour:
- Red & Brown
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The Classic Cuisine of Lucknow is much more than a cook book. It is the culinary memoir of Mirza Jafar Hussain, a descendant of the nawabi aristocrats of Lucknow and a gourmet cook himself. It is also a step by step guide to cooking the well known traditional dishes of Lucknow and contains vivid descriptions of certain dishes , such as Maula ajmi kofta.
About the Awadh ki Sandooqchi: Discover the treasures of Lucknow's craftsmanship at "Awadh ki Sandooqchi," where we celebrate the city's rich cultural heritage under one roof. Our mission is to showcase over 40 unique crafts, from Barabanki's fine cotton weaving to Kakori's exquisite Shahane and traditional Nakashi. Awadh ki Sandooqchi—translating to "The Chest of Awadh"—is a sanctuary for these remarkable artisans and their work, making the beauty of Lucknow accessible to all. The Sandooqchi is also a collection of beautiful Awadhi souvenirs, handcrafted by the maahir kaarigars of the region.
SKD-22578
- Product Type:
- Book
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The Classic Cuisine of Lucknow is much more than a cook book. It is the culinary memoir of Mirza Jafar Hussain, a descendant of the nawabi aristocrats of Lucknow and a gourmet cook himself. It is also a step by step guide to cooking the well known traditional dishes of Lucknow and contains vivid descriptions of certain dishes , such as Maula ajmi kofta.